7 Aug 2007

Mead V1

I thought to give a mead a try as i do enjoy a mead and this should be ready
next year, ive only got a picture of the finihsed product but i shall tell you
how to make the mead.


  • Boil some water in a pan.
  • Heat 3lbs of honey in the microwave for 2-3 minutes add this to your
    boiling water.
  • Add the honey and water to your fermenting vessel.
  • Top up your fermenting vessel to 1 gallon.
  • Add yeast nutrient
  • one table spoon of citric acid.
  • Pitch your yeats

Now leave this in a place to brew for about 6 months, when clear rack to

bottles or pressure barrel and leave for another year, longer you leave it the
better it will get. Here is the mead in the demijohn.


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